The Little Cayuga Egg BBQ by Salamander Stoves is a compact ceramic kamado-style grill, designed for easy outdoor cooking at home or away.

Small but seriously capable, it works as a grill, smoker and outdoor oven, giving you more ways to cook from one beautifully simple piece. Made from ceramic stone and finished in a high-temperature gloss black glaze, it retains heat more efficiently than a standard BBQ, helping you get more cooking time from your charcoal while keeping food tender, smoky and full of flavour.

With a 30cm cooking grate, The Little Cayuga is ideal for cooking for 2–4 people. Use it in the garden, take it camping, bring it to the beach, or keep it as a compact BBQ for smaller outdoor spaces where storage matters.

Its deep black finish gives the grill its distinctive name. The Cayuga duck, an American heritage breed from the Finger Lakes region of New York, is known for laying unusually dark eggs early in the season — almost charcoal-black, smooth and ceramic-like in appearance. Salamander Stoves drew on that connection to name this little black ceramic cooker: rustic, practical and quietly striking.

The built-in thermometer, hinged lid and adjustable air vents give you better control over temperature and airflow, making it easy to grill, smoke or roast with confidence.